Traditional cuisine, typical dishes, homemade pasta, zero kilometer food.
Tradition and quality in our dishes.
The innkeepers select only fresh and local products and cook them with passion and creativity, coloring them with prints of internationality and Umbrian typicality.
BUFFET lunch from Monday to Saturday (12.30-14.30).
MENU à la CARTE: from Wednesday to Sunday evening (from 19.30 onwards) & Sunday for lunch.
For those staying with us, Lunch and Dinner are always available.